大人になっても、味覚は変わり続ける。二十代の血気盛んな頃、すき焼き鍋などを囲むと、肉ばかり食べている私を見て、「私たちはもう沢山。年をとると、キノコや野菜が一番おいしい」などと半ば私を、半ば自分自身を諭すかのように言う年長者がいた。なるほど、私も、最近では肉の味のしみた野菜やキノコがおいしい。一方で、肉も相変わらず食ベる。年長者だって、肉を食べなくなるわけではない。
(茂木健一郎『食のクオリア』による)
AI translation, cross-checked between two models.
Even after reaching adulthood, our sense of taste continues to change. Back in my energetic twenties, whenever we gathered around a sukiyaki pot, an older person would watch me eating almost nothing but meat and say, “We've already had enough. When you get older, mushrooms and vegetables taste best,” as though admonishing me and, at the same time, themselves. Indeed, these days I too find vegetables and mushrooms soaked with the flavor of meat delicious. On the other hand, I still eat meat just as before. Getting older does not mean that people stop eating meat.
(Based on Mogi Kenichiro, “The Qualia of Food”)
Comments